Honey-Lavender Strawberry Parfaits

Highlighted under: Dessert Recipe Collection

I absolutely adore making Honey-Lavender Strawberry Parfaits during the warmer months! The combination of sweet strawberries, fragrant lavender, and creamy yogurt creates a refreshing dessert that's not just visually appealing but also delightful on the palate. I love putting this recipe together for gatherings or simply as a treat for myself. It's surprisingly easy to prepare and feels elegant, without requiring complex techniques or ingredients. These parfaits are truly a celebration of flavor that I can't resist.

Emma Johnson

Created by

Emma Johnson

Last updated on 2026-02-04T16:33:27.520Z

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When I first experimented with the idea of honey and lavender together, I was pleasantly surprised by how well the flavors complement each other. Using dried culinary lavender can be a game-changer for your dishes, and it offers a subtle floral note that transforms simple strawberries into a gourmet experience. By combining the honey with yogurt, I found that it not only sweetens the parfaits perfectly but also adds a creaminess that balances the tartness of the berries.

One tip I've learned is to let the honey-lavender mixture sit for a few minutes before mixing it with yogurt; this allows the lavender's aroma to infuse the honey thoroughly. The result is a more aromatic and flavorful parfait that never fails to impress. The layers of strawberries and the honey-lavender yogurt create a beautiful presentation that’s perfect for brunches or casual dinners.

Why You'll Love These Parfaits

  • The sweet and floral notes from honey and lavender create a delightful harmony.
  • Bright, fresh strawberries add a burst of flavor and color to every bite.
  • Easy to prepare, perfect for any occasion, from picnics to dinner parties.

The Importance of Fresh Ingredients

To achieve the best flavor profile in your Honey-Lavender Strawberry Parfaits, choosing fresh, ripe strawberries is crucial. Look for bright red berries without any white or green spots, as these indicate under-ripeness. Fresh strawberries not only enhance the visual appeal, but also contribute essential sweetness and juiciness, elevating the overall experience of the parfaits. Always wash them gently and remove the green tops before slicing to avoid bruising.

Using high-quality Greek yogurt is another key factor in this recipe. Opt for plain, full-fat Greek yogurt for maximum creaminess and richness. This will create a luxurious texture that balances the sweetness of the honey and strawberries beautifully. If you're looking for a lighter alternative, you can use low-fat yogurt, but keep in mind that it may alter the final texture slightly.

Layering Techniques for Perfect Presentation

When assembling your parfaits, consider the visual appeal. Use clear serving glasses or bowls to showcase the beautiful layers of honey-lavender yogurt, bright strawberries, and crunchy granola. Start with a layer of yogurt, then add strawberries, followed by granola, allowing diners to observe the textural contrasts. Repeat the layers, finishing with a vibrant layer of strawberries on top for an elegant look.

To enhance the crunch factor, try toasting your granola or crushed cookies lightly before layering them into the parfaits. This can intensify their flavors and create a delightful contrast to the creamy yogurt. Be careful not to over-toast; you want them to be golden but not burnt. This technique adds an extra dimension to both flavor and texture.

Ingredients

Main Ingredients

  • 2 cups fresh strawberries, sliced
  • 1 cup plain Greek yogurt
  • 2 tablespoons honey
  • 1 teaspoon dried culinary lavender
  • Granola or crushed cookies for layering (optional)

Instructions

Prepare the Honey-Lavender Yogurt

In a small saucepan, combine the honey and dried lavender. Heat over low heat for 2–3 minutes until warm and fragrant. Remove from heat and let steep for about 5 minutes. Strain out the lavender and let the honey cool slightly before mixing it with the Greek yogurt.

Assemble the Parfaits

In serving glasses or bowls, layer the honey-lavender yogurt, sliced strawberries, and granola or crushed cookies. Repeat the layers until the ingredients are used up, finishing with a layer of strawberries on top.

Chill and Serve

If desired, refrigerate the parfaits for about 30 minutes before serving. Enjoy your delicious Honey-Lavender Strawberry Parfaits!

Pro Tips

  • For added texture, consider topping your parfaits with a sprinkle of chopped nuts or shredded coconut.

Make-Ahead and Storage

These Honey-Lavender Strawberry Parfaits can be prepared ahead of time, making them an excellent option for busy days or entertaining. You can store the honey-lavender yogurt in the refrigerator for up to three days, just keep it in an airtight container. I often make a larger batch of yogurt and portion it out into individual glasses right before guests arrive for an elegant touch.

As for the assembled parfaits, while they can be refrigerated, it's best to eat them within 24 hours to maintain the granola's crunch. If preparing them in advance, consider layering the granola separately and adding it just before serving. This way, you preserve the ideal texture and ensure a delightful crunch with each bite.

Variations to Consider

Feel free to get creative with this parfait recipe! You can substitute the strawberries with seasonal fruits like blueberries, raspberries, or diced peaches, each bringing its own unique flavor and color. Mixing various fruits not only enhances the visual appeal but also introduces diverse tastes, making each parfait an exciting experience.

For a twist on the flavor, try adding a splash of lemon juice to your honey-lavender yogurt for a refreshing zest. If you're looking for a dairy-free option, coconut yogurt works beautifully, complementing the floral notes from the lavender while adding a tropical flair. Adjust the sweetness to your liking, ensuring the parfait remains balanced and satisfying.

Questions About Recipes

→ Can I use fresh lavender instead of dried?

Yes, fresh lavender can be used. Just reduce the amount to about half, as fresh herbs tend to be stronger in flavor.

→ How long can I store these parfaits?

These parfaits are best enjoyed fresh but can be stored in the refrigerator for up to 2 days.

→ Is there a non-dairy substitute for yogurt?

Absolutely! You can use coconut yogurt or almond yogurt as a non-dairy alternative.

→ What other fruits can I use?

Feel free to substitute or add other seasonal fruits like blueberries, raspberries, or bananas for a different flavor profile.

Honey-Lavender Strawberry Parfaits

I absolutely adore making Honey-Lavender Strawberry Parfaits during the warmer months! The combination of sweet strawberries, fragrant lavender, and creamy yogurt creates a refreshing dessert that's not just visually appealing but also delightful on the palate. I love putting this recipe together for gatherings or simply as a treat for myself. It's surprisingly easy to prepare and feels elegant, without requiring complex techniques or ingredients. These parfaits are truly a celebration of flavor that I can't resist.

Prep Time15 minutes
Cooking Duration0 minutes
Overall Time15 minutes

Created by: Emma Johnson

Recipe Type: Dessert Recipe Collection

Skill Level: Easy

Final Quantity: 4 servings

What You'll Need

Main Ingredients

  1. 2 cups fresh strawberries, sliced
  2. 1 cup plain Greek yogurt
  3. 2 tablespoons honey
  4. 1 teaspoon dried culinary lavender
  5. Granola or crushed cookies for layering (optional)

How-To Steps

Step 01

In a small saucepan, combine the honey and dried lavender. Heat over low heat for 2–3 minutes until warm and fragrant. Remove from heat and let steep for about 5 minutes. Strain out the lavender and let the honey cool slightly before mixing it with the Greek yogurt.

Step 02

In serving glasses or bowls, layer the honey-lavender yogurt, sliced strawberries, and granola or crushed cookies. Repeat the layers until the ingredients are used up, finishing with a layer of strawberries on top.

Step 03

If desired, refrigerate the parfaits for about 30 minutes before serving. Enjoy your delicious Honey-Lavender Strawberry Parfaits!

Extra Tips

  1. For added texture, consider topping your parfaits with a sprinkle of chopped nuts or shredded coconut.

Nutritional Breakdown (Per Serving)

  • Calories: 200 kcal
  • Total Fat: 6g
  • Saturated Fat: 2g
  • Cholesterol: 10mg
  • Sodium: 50mg
  • Total Carbohydrates: 32g
  • Dietary Fiber: 3g
  • Sugars: 20g
  • Protein: 8g